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KMID : 0380019920070030229
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Korean Journal of Biotechnology and Bioengineering
1992 Volume.7 No. 3 p.229 ~ p.234
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Direct Alcohol Fermentation of Starch by Schwanniomyces castellii
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성정헌/Seong JH
고성환/유연우/Ko SH/Ryu YW
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Abstract
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KEYWORD
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